I am Riddhi Pampattiwar from Nagpur. I am self- taught/ Mom- taught/ Grandma- taught and with that cooking interest I wanted myself to do specialization in the field where I am seriously passionately, inexplicably in love with… Which is Food ofcourse. I am pursuing my Graduation from IIHM, Hyderabad. I had my 6 months Industrial training from ITC Kohenur. I like to create and share recipes that feature real good, real food made for real people. Recently, I have created my Food Blogging account on Instagram (@food.ogger). Here I post various delicacies from different part of the State’s as well as I do share my own recipes. FOODMELA is a platform, that gave me this amazing opportunity to showcase my recipes with you all. I am obliged to be a part of FOODMELA.
I am Sayantika Ghosh from Kolkata. I am pursuing my graduation from IIHM, Kolkata. I am interested on food production Department & want to do specialization in that field. Since from class 11 , l have participated in many culinary competition & won it but my biggest achievement in life till now is Rookie Chef 2019 winner title as well as , Top 10 finalist of Young Chef of India in 2018. “Food is my soul : I love to eat, I love to cook &love to feed people” -as well as I like to Capture food in one frame . Recently I have created my food blogging account on instagram & Facebook (@i_gothangry). Here I post various delicacies food recipes of restaurants & give reviews . FOODMELA is a platform, that gave me this amazing opportunity to showcase my recipes with you all. I am obliged to be a part of FOODMELA. Being a Heartcore food lover , I would also like to create & share my own recipes .
It’s my pleasure to introduce myself.. Well, I’m Nibedita Panda born and raised in Odisha (Rourkela). I’m pursuing my graduation from International Institute of Hotel Management. My Hobbies are Art and Cooking. I love to paint and cook some unique recipes like the recipe are same but the taste and the uniqueness of platting make it different. I have tried lots of recipes and i have my own instagram page with 2500+ Followers. My Instagram page name is pavilionoffoodies. My ethic is ‘I never neglect an opportunity for my improvement’. FOODMELA is a platform, that gave me this amazing opportunity to showcase my recipes with you all. I am obliged to be a part of FOODMELA. Being a Heartcore food lover , I would also like to create & share my own recipes .
I’m Prakriti Pal from kolkata (West Bengal). I am pursuing graduation from International Institute of Hotel otel Management, Hyderabad. I did my 6 months industrial training from RIU Hotel and Resorts, Mauritius. Cooking is my passion it’s like I love to cook, try different – different recipes with some or the other twist. Soo till date I tried lot’s of recipes whenever I get time ( can check my Facebook account for more details), soo thought to share those recipes with everyone.FOODMELA gave me opportunity to share recipes with everyone which I don’t want to loose.
This is Sweta Boity from Bhubaneswar (odisha). I’m currently pursuing batchelor in hotel management amd catering technology in school of hotel management under Siksha O Anusandhan University. I did my 22 weeks of industrial training in ITC Kohenur. Well i love baking , it gives me immense pressure in trying various recipes and implementing them. As we all know baking is the combination of perfection of ingredients and flavours. I would like to thank Foodmela for giving me an opportunity to share my recipes with you all.
This is Ritika Sarkar from Kolkata, West Bengal . I am doing my schooling from Adamas International School , Kolkata. I want to pursue sociology honours after my +2 . I want to take up sociology to have a better understanding and the significance of child socialization , to know our society from sociological point of view . My main interest is in art and crafts . I craft some bottles and also some models . But apart from this I am interested in cooking and food photography . My mother is my biggest inspiration and she is the my main support system behind my blogging. Also I heartily want to thank FOODMELA for giving me an opportunity to share my mom’s recipes with them.
I’m Bhawna Aghi from New Delhi. I have done my schooling from St. Marks Sr. Sec. Public School. I’m B.A.,LL.B(H) graduate and an advocate by profession. Cooking is my passion and to follow my passion I have started food blogging on Instagram. You guys can follow me on Instagram @divawithamargherita. My viewers and followers are most important part of my life as they have encouraged and motivated me to follow my passion. I love them all and really thankful to them. Foodmela is a platform that has given me an opportunity to showcase my tried and tested receipe with you all. I’m highly obliged to be a part of this venture. Thank you Foodmela.
I am Wasim Zahid from kolkata. Currently, I am pursuing my MBA in hospitality and hotel administration from Gurunanak IHM, sodepur. Ever since I was a little kid I have had this immense passion for cooking. I have created my Food Blogging account on Instagram (@foodalphabets). Here I post various delicious of mine that i cook at home. FOODMELA is a platform, that gave me this amazing opportunity to showcase my recipes with you all. I am obliged to be a part of FOODMELA
I’m Samprita Das from the City of Joy, Kolkata, West Bengal. Currently I’m a high school Commerce student of Hartley High School. I’m a Food Blogger (Insta: @saffronandsquash)& a cooking enthusiast. My love for food is eternal. I feel like it’s not about cooking & eating it’s an art which is meant to be showcased & presented in an authentic way. FOODMELA has given me a great opportunity to showcase my love for food by presenting some authentic & interesting recipes with you all. I’m grateful to be a part of this amazing group.
I’m Tanishka Kundra from New Delhi. I’m doing my schooling from Doon Public School,New Delhi. I want to pursue batchelor in hotel management after my 12th. Since childhood I’m very passionate about cooking and to follow my passion I have started food blogging on Instagram. You guys can follow me on Instagram @cuisineculture. Foodmela is a platform,that gave me this amazing opportunity to show my recipes with you all. I’m obliged to be a part of FOODMELA. Thank you Foodmela.
I am Aditya Vidyadhar Kulkarni from Sangli, Maharashtra. I am Civil Engineer by profession. I am self-made ,passionate Photographer. I love to click the photos of Food as well as Nature. as along with job i m super foodie too, so with that, i started clicking photos of food and sharing with Google Local Guide. Now i am Google Local Guide Level 7 and By writing reviews on Zomato also i become Super Foodie Level 9. By doing this i got in love with Food Photography and the journey begins as Food Blogger. I am glad that such opportunity provided by Arman. So now i can showcase my talent and also some recipes with you all. Thank You FOODMELA.